Easily convert temperatures from Réaumur (°Re) to Fahrenheit (°F) with our intuitive tool, crafted to provide accurate conversions in a snap.
The Réaumur scale is a temperature scale named after the French scientist René Antoine Ferchault de Réaumur, who proposed it in 1730. One degree Réaumur is defined as one-tenth of the temperature interval between the freezing and boiling points of water. This scale has been largely replaced by the Celsius scale in most countries.
Definition of FahrenheitThe Fahrenheit scale is a temperature measurement system proposed by Daniel Gabriel Fahrenheit in 1724. On this scale, the freezing point of water is 32 degrees Fahrenheit (°F) and the boiling point is 212 degrees at standard atmospheric pressure. This scale is still commonly used in the United States for non-scientific applications.
Réaumur (°Re) | Fahrenheit (°F) |
---|---|
0°Re | 32°F |
5°Re | 41°F |
10°Re | 50°F |
15°Re | 59°F |
20°Re | 68°F |
25°Re | 77°F |
30°Re | 86°F |
35°Re | 95°F |
40°Re | 104°F |
Example 1:
Convert 10°Re to °F:
10°Re × 9/4 + 32 = 50°F
Example 2:
Convert 20°Re to °F:
20°Re × 9/4 + 32 = 68°F
A brief history of the Réaumur to Fahrenheit conversion begins with the creation of the Réaumur scale by French scientist René Réaumur in 1730. The Fahrenheit scale was later developed by Daniel Gabriel Fahrenheit in 1724. Over time, the need to convert between these scales arose, particularly for scientific and industrial applications.
Discover the practical applications of converting Réaumur (°Re) to Fahrenheit (°F) in various fields.
Example 1:
To convert 15°Re to °F:
15°Re × 9/4 + 32 = 59°F
Example 2:
To convert 25°Re to °F:
25°Re × 9/4 + 32 = 77°F